
This year, we are carefully jurying all of our vendors to create a unique experience for our guests while enhancing the opportunity for our wonderful vendors to make a profit.
We are particularly strict with our food vendors. For example, if you are selected and have hot dogs on your menu, no one else will be allowed to serve hot dogs. Please contact our vendor coordinator directly for detailed information, pricing, and more!
Carla: (509) 294-4950
Please send us a short description of what you sell and a few photos, if possible.
Your ticket includes entry for one person (you) and a 12x24-foot space. Your storefront, sleeping quarters, vehicles, and chill areas must all fit within this space. If you need a larger space, no problem! We have space expansions available.
For food vendors, you are allowed up to two additional helpers at a discounted ticket price.
Set-up begins at 8 a.m. on Thursday morning. Break-down must be completed by 5 p.m. on Sunday.
We do not offer power at this time, but we do allow whisper-type generators upon approval.
All food vendors must provide a trash receptacle for their customers and are responsible for removing all trash from the site (pack in/pack out). If you are unable to do so or leave trash behind, a $20 per bag fee will be assessed.
Please review our applications, and let us know if you have any questions. This is an electronic agreement, and by selecting your booth, you are validating and approving this agreement electronically.

