Cinco de Mayo Fest Bartenders & Servers

message This bar will be full service for the 42 tables in the Herradura Big Top and will include bottle service. Bartenders will receive a 20% tip out from the servers. Station should be cleaned and organized at the beginning and end of the shift.

message This bar is located nearest the main stage in the General Admission area. Bar should be cleaned and organized at the beginning and end of the shift.

message This bar is located near the food vendors in the main GA area. Bar should be cleaned and organized at the beginning and end of the shift.

message This bar will serve Top Shelf Herradura Margaritas, shots, and Bottle service. Bar should be cleaned and organized at the beginning and end of the shift.

message Each server will service up to 5 tables with bottle service available. A 20% gratuity will be added to each check. Servers must tip out service bartenders 5% of their total net sales. Section should be cleaned and organized at the beginning and end of the shift.

message This is the main VIP bar and will have three cashiers at three terminals with three servers fixing drinks. Bar should be cleaned and organized at the beginning and end of the shift.