About the event
Join Executive Chef Taylor Wilson from the Gafford for an intimate cooking class with 50 guests max on April 19 in our large open screened dining hall. Learn new cooking techniques and enjoy this creative meal together following social distancing. Questions answered during class.
No wine service included-Guests are welcome to BYOB!
MENU in photos
Covid-19
We will be following safety guidelines like all other service establishments are doing as well as guidelines provided from our health and local government officials. We are wearing face coverings, changing layouts or limiting seating capacity to ensure proper social distancing. There is plenty of fresh air and enough space for open air dining.
Dates
Apr 19, 2021 · 6:30 PM - Apr 19, 2021 · 9:00 PM(GMT-05:00) Eastern Time (US & Canada)
The event has ended
Location
Florida, United States
8006 Southwest Kanner Highway, Indiantown, Florida 34956, United States
Directions
Tickets
Price: $65.00
Chef Taylor Wilson from The Gafford (cooking class)
Sale Ended
$65.00
+ Tax: $4.23, Processing fees: $4.67
NON-REFUNDABLE
Non-Refundable Ticket
This ticket is non-refundable, non-cancellable, and non-transferable
after purchase. The delivery of the service is completed upon
receiving this ticket by email.
Hosted by Kai-Kai Farm
Joined Eventeny in September 2019
152 events
Indiantown, Florida, United States 
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